Kitchen Menus
| Wednesday Menu | |
| Lunch Specials are written on the board beside the kitchen window. | |
| ALL Day Wings | 1/2 LB $15.50 / 1 LB 17.75 |
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Choice of BBQ, Teriyaki, Hot, Thai Chili, Ranch, Blue Cheese or tossed with your choice of Salt & Pepper or Lemon pepper. (Extra sauce $0.50) |
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| Naked Wings | 1/2 LB $15.50 1 LB 17.75 |
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Choice of BBQ, Teriyaki, Hot, Thai Chili, Ranch, Blue Cheese or tossed with your choice of Salt & Pepper or Lemon pepper. (Extra sauce $0.50) |
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| Green Salad | $9.00 |
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Seasonal green lettuce, carrots, shredded beets, cucumber & tomato. Served with garlic bread. (Add chicken $3, Shrimp $5) |
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| Calamari, Tzatziki & Pita Bread | $18.00 |
| Burger and Beer | $15.00 |
| Pizza | $17.75 |
| Deluxe, Pepperoni, Ham & Pineapple | |
| Legion Burger | $18.25 |
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1/3 lb Ground chuck served on a toasted bun topped with lettuce, tomato, onions, mayo & cheddar cheese with hand cut fries or green salad. (Add bacon $2, Mushrooms $2) |
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| Chicken Strips | $17.75 |
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Six chicken strips served with hand cut fries, celery & carrot sticks. Choice of plum or honey mustard sauce. |
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| Onion Rings | $8.75 |
| Yam Fries | $9.25 |
| Fries | $7.00 |
| Add gravy $0.50 | |
| Friday Menu | |
| Lunch Specials are written on the chalk board beside the kitchen window | |
| Friday Night Special (starts at 5:00 PM) | TBA |
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Specials are announced on Wednesdays. See the home page facebook group announcement for our weekly special. |
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| Green Salad | $9.00 |
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Seasonal green lettuce, carrots, shredded beets & tomatoes. Served with garlic bread. (Add Chicken $3, add Shrimp $5) |
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| Mushroom Pork Schnitzel | $18.50 |
| Deep fried pork with mushrooms and gravy. Served with hand cut fries & fresh coleslaw | |
| Legion Burger | $18.25 |
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1/3 lb Ground chuck served on a toasted bun topped with lettuce, tomato, onions, mayo & cheddar cheese with hand cut fries or green salad. (Add bacon $2, Mushrooms $2) |
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| Fish Burger | $17.50 |
| Our 5 oz cod is battered with our signature recipe, served with hand cut fries, homemade tartar sauce & fresh coleslaw. | |
| Fish & Chips | 1 pc $17.50 2 pcs $20.95 |
| Our 5 oz cod is battered with our signature recipe, served with hand cut fries, homemade tartar sauce & fresh coleslaw. | |
| Chicken Strips | $17.75 |
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Six chicken strips served with hand cut fries, celery & carrot sticks. Choice of plum or honey mustard sauce. |
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| Onion Rings | $8.75 |
| Yam Fries | $9.25 |
| Fries | $7.00 |
| Add gravy $0.50 | |
| Sunday Brunch Menu | |
| Available 11:00 AM to 12:30 PM only. | |
| Two Egg Breakfast | $16.95 |
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Over Easy, Over Hard, Sunny Side Up, Poached or Scrambled. Choice of Ham, Bacon or Sausage. Hash Browns and /or toast. |
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| Breakfast Omelette | $16.95 |
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Loaded with Ham, Cheese, Onions, Peppers & Mushrooms Hash Browns and/or toast |
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| Eggs Benny | $16.95 |
| Served with Hash Browns | |
| Pancakes | $16.95 |
| Comes with Two Eggs – Over Easy, Over Hard, Sunny Side Up, Poached or Scrambled and Choice of Ham, Bacon or Sausage. | |
| Mimosa | $6.00 |
| Alcoholic beverage served only during brunch. | |
Drinks Menu
| Alcoholic Drinks (Dine in only) | |
| Bottled Beer (Domestic) | $6.00 |
| Kokanee, Miller, Bud, Bud Light, Molson. | |
| Bottled Beer (Imported) | $7.00 |
| Corona, Stella, Alexander Keiths, Guinness. | |
| Draft Beer | $6 & Up |
| Bud, Townsite Pale Ale, Townsite IPA | |
| Wine | $7 & Up |
| Peller Estates – Red & White, Chaberton – Red & White | |
| Cider & Coolers | $6.00 |
| Growers, Nutrl, Palm Bay, Smirnoff Ice | |
| Highball | $5.75 & Up |
| Non-Alcoholic Drinks |
| Coffee & Tea |
| Pop |
| Juice |
| Non-Alcoholic Beer |
| Non-Alcoholic Wine |
| Virgin Highball |
Take-Out Available, Please contact us.